Item - Food Service Manager

Budget Year Proposed Total President Total Approved Total
2009 - 2010 46,791 46,791 46,791
2010 - 2011 46,791 46,791 46,791
2011 - 2012 46,791 46,791 46,791
2012 - 2013 0 49,640 49,640
2013 - 2014 41,580 41,580 41,580
2014 - 2015 50,501 50,501 50,501
2015 - 2016 53,577 53,577 53,577
2016 - 2017 53,056 53,056 53,056
2017 - 2018 57,107 57,107 57,107
2018 - 2019 58,392 58,392 58,392
2019 - 2020 59,793 59,793 59,793
2020 - 2021 59,793 59,793 59,793
2021 - 2022 59,508 59,508 59,508
2022 - 2023 0 0 0
2023 - 2024 0 0 0

Item - Food Service Manager